Cheese Making Class | Bubbles, Burrata & Bocconcini 2025

when: 22 February 2025 - 16 March 2025 | | cost: Starting from: $99 | address: 791-795 Botany Rd Rosebery NSW 2018 Australia | website: https://www.omnomcheese.com | tickets: https://www.omnomcheese.com/cheese-making-classes/burrata-bocconcini

published: 21 Feb 2025, 5 min read

Join us for a hands-on beginners cheese making class at Omnom HQ in Rosebery, where you'll become a bocconcini and burrata buff in under 2 hours.

Sip on bottomless bubbles while learning to whip up delicious cheeses using common kitchen equipment you already have at home.

In this class, we'll cover the basics of milk selection, acidification, and coagulation, you'll be transforming curds into luscious melty bocconcini and creamy-oozy burrata.

Walk away with close to 1kg of cheese and the confidence to recreate the magic in your own urban Sydney kitchen.

Go see Cheese Making Class | Bubbles, Burrata & Bocconcini 2025.

Cheese Making Class | Bubbles, Burrata & Bocconcini 2025 is on 22 February 2025 - 16 March 2025. See start and end times below. Conveniently located in Rosebery. Call 0476 787 267 for details. Visit their website at https://www.omnomcheese.com.

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Event Details

what: Cheese Making Class | Bubbles, Burrata & Bocconcini 2025
when: 22 February 2025 - 16 March 2025
phone: 0476 787 267
city/suburb: Rosebery NSW
All start time/end time: Saturday 22 February from 9am to 10:45am | Saturday 1 March from 10:30am to 12:15pm | Sunday 2 March from 11am to 12:45pm | Wednesday 5 March from 6:30pm to 8:15pm | Thursday 6 March from 9am to 10:45am | Thursday 13 March from 6:30pm to 8:15pm | Friday 14 March from 6:30pm to 8:15pm | Saturday 15 March from 9am to 10:45am | Saturday 15 March from 5:30pm to 7:15pm | Sunday 16 March from 3pm to 4:45pm

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