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29 May 2021 | 5 min read | venue: Estonian House | cost: Adult: $95 | address: 145-151 Campbell St, Surry Hills NSW 2010, Australia
published: 20 May 2021
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Join our master in-house baker, Lagle Sammelsaar, as she guides you through the process in making an Estonian kringel.
This 4-hour workshop, includes the cost of all of the required ingredients, baking materials as well as notes and tips and tricks to getting the best result in the future.
The kringle is a type of Scandinavian pastry, a brother to the the pretzel and distant cousin to the cinnamon roll. Braided and filled with buttery cinnamon sugar, the crust is sweet, crunchy and the layers of bread - buttery soft. It's a custom in Estonia to bake a kringle on your birthday. The easy to make, twisted plaits of bread is a delicious treat that also fills the kitchen with a lovely aroma too!
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Join our master in-house baker, Lagle Sammelsaar, as she guides you through the process in making an Estonian kringel.
This 4-hour workshop, includes the cost of all of the required ingredients, baking materials as well as notes and tips and tricks to getting the best result in the future.
The kringle is a type of Scandinavian pastry, a brother to the the pretzel and distant cousin to the cinnamon roll. Braided and filled with buttery cinnamon sugar, the crust is sweet, crunchy and the layers of bread - buttery soft. It's a custom in Estonia to bake a kringle on your birthday. The easy to make, twisted plaits of bread is a delicious treat that also fills the kitchen with a lovely aroma too!
Go see Estonian-style Kringle Breadmaking Workshop 2021.
Estonian-style Kringle Breadmaking Workshop 2021 is on 29 May 2021. See start and end times below. Conveniently located in Surry Hills. Call 0432 559 006 for details.
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Event Details
what: Estonian-style Kringle Breadmaking Workshop 2021
when: 29 May 2021
start time/end time: Saturday 29 May from 10am to 2pm
venue: Estonian House
phone: 0432 559 006
city/suburb: Surry Hills NSW
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