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when: 23 June 2022 | venue: Powerhouse Museum | cost: Free | address: 500 Harris Street, Ultimo NSW 2007 | website: https://www.maas.museum/event/powerhouse-late-culinary-2/ | tickets: https://www.maas.museum/event/powerhouse-late-culinary/
published: 20 Jun 2022, 5 min read
This showcased event has concluded.
Food lovers from Sydney and beyond will be delighted by exclusive demonstrations, workshops, tastings, and experiences that put the spotlight on Sydney's multifaceted culinary landscape.
Blending tantalising experiences that are equal parts savoury, spicy and sweet, well-known makers, creatives, chefs, and cooks will share stories and expertise about traditional culinary delights, processes, ingredients and newer alternative foods.
Featuring spice expert Ian Hemphill from Herbie's Spices, chef O'Tama Carey from Lankan Filling Station, Nutie Donuts owner Sina Klug, pickler and community builder Alex Elliott Howrey from Cornersmith, the Mascot Evening Branch of the Country Women's Association NSW and the team behind Bush to Bowl.
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Food lovers from Sydney and beyond will be delighted by exclusive demonstrations, workshops, tastings, and experiences that put the spotlight on Sydney's multifaceted culinary landscape.
Blending tantalising experiences that are equal parts savoury, spicy and sweet, well-known makers, creatives, chefs, and cooks will share stories and expertise about traditional culinary delights, processes, ingredients and newer alternative foods.
Featuring spice expert Ian Hemphill from Herbie's Spices, chef O'Tama Carey from Lankan Filling Station, Nutie Donuts owner Sina Klug, pickler and community builder Alex Elliott Howrey from Cornersmith, the Mascot Evening Branch of the Country Women's Association NSW and the team behind Bush to Bowl.
Go see Powerhouse Late: Culinary 2022.
Powerhouse Late: Culinary 2022 is on 23 June 2022. See start and end times below. Conveniently located in Ultimo. Call 02 9217 0222 for details. Visit their website at https://www.maas.museum/event/powerhouse-late-culinary-2/.
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