Chef's Table: Vegetarian Degustation at Olio 2022

when: 20 October 2022 | | cost: Starting from: $105 | address: 2 Kensington St Chippendale NSW 2008 | website: https://olio.kensingtonstreet.com.au/event/chefs-table-vegetarian-degustation/ | tickets: https://www.opentable.com/booking/experiences-availability?rid=61535&restref=61535&experienceId=104855

published: 20 Oct 2022, 5 min read

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Born in Sicily into a family of farmers, Lino Sauro fondly remembers the seasonality of flavours and aromas that permeated the family kitchen in spring. Eager to showcase the flavours of Sicily in bloom, experience the vegetarian dishes from his childhood with a modern twist.

Taste fresh burrata and Sicilian frittedda, a traditional spring dish from Palermo, then dive into chef Lino's homemade semolina pasta with black pepper, pine nuts and raisins. It's a plant-based lover's dream.

The dishes are expertly paired by the team with boutique wines that are bound to impress. Whether plant-based eating is a way of life or a choice for the day, this is a degustation you won't want to miss.

Go see Chef's Table: Vegetarian Degustation at Olio 2022.

Chef's Table: Vegetarian Degustation at Olio 2022 is on 20 October 2022. See start and end times below. Conveniently located in Chippendale. Call (02) 9281 1500 for details. Visit their website at https://olio.kensingtonstreet.com.au/event/chefs-table-vegetarian-degustation/.

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Event Details

what: Chef's Table: Vegetarian Degustation at Olio 2022
when: 20 October 2022
phone: (02) 9281 1500
city/suburb: Chippendale NSW

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