Tag: Course

Four Courses. Four Restaurants. Every Thursday.

Koto's 18-course omakase menu is a one-of-a-kind experience that showcases the highest quality seasonal ingredients and seafood, alongside the skills of their hatted Executive Chef and Sushi Master, Shinya Nakano

With over 100 exhibits to explore (with a cheeky beverage in-hand, of course), an exciting science theatre show fit for ...

Join us the third Wednesday of the month, until November for these free one-on-one sessions with library staff at Regina...

In this course with author Amy Lovat, you'll explore the fundamentals of character and dialogue so you can work on drivi...

Designed for beginners and enthusiasts alike, this course provides a comprehensive introduction to the influential langu...

Alexandre Dumas, author of The Three Musketeers and The Count of Monte Cristo once said of truffles, 'Learned men have b...

The SACS IBDP Visual Arts Exhibition showcases the culmination of nearly two years of studio practice and theoretical in...

Have you always admired patchwork quilts but thought they might be too difficult to tackle? Well, this could just be the...